The kulthi lentils (horse gram) have been carefully dry roasted, de-husked, and stone-ground to make this nutrient rich protein powder. Pre-roasting makes the kulthi lighter and easier to digest. With a rich and distinctive nutty flavor, this powder offers the properties and benefits of whole kulthi without the hassle of time-consuming soaking and cooking. Kulthi lentils are high in fiber and help with decalcification of the joints, arteries, and more.